After doing the food storage report, I decided that we really needed to get using up the carrots. A lot of the apples are mostly past where we are willing to use them, and so a couple of apple crisps will use up the rest; however, we still have quite a lot of carrots that will need using pretty soon.
I went poking around on the internet, and came up with a bunch of tasty-looking carrot recipes. Most of them use pretty simple ingredients, and are straightforward to make (we generally don’t do fussy cooking). Here’s a list of the recipes that looked tasty to me:
PS – I love Pinterest. Really, really love it. Pinterest is fantastic for finding new recipes, which is a huge help when you are staring down a glut of something. I can’t even begin to describe how often I come in from the garden (or up from the root cellar) with so much of something that I know I’m going to be eating it every day for a couple of weeks, and need some novel ways to prepare it! I am building Pinterest boards of recipes for the various veggies I tend to get big harvests of – come on over and check out my Pinterest profile!